Experience a unique dinner by Sasu Laukkonen at Event Kitchen in the centre of Turku.

The menu is a six-course dining experience prepared carefully from ingredients sourced from local producers. The focus is on high-quality regional producers and the best seasonal ingredients. The menu will be published closer to the event, once the availability of the most interesting seasonal ingredients has been confirmed.

Six-course menu 89 €
Wine pairing 65 €
Non-alcoholic drinks pairing 45 €


Places are limited — reserve yours now. A warm welcome to a celebration of late-spring local food!

Unfortunately, we are unable to accommodate vegetarian diets or milk allergies at this dinner. Please let us know about any dietary restrictions in advance.

Due to the nature of the event, we confirm dietary requirements individually with each booking.

Our premises handle products that contain all food allergens. Please contact us if you have a severe allergy.

We charge the full price for bookings not cancelled at least 24 hours in advance.